2-Bar & 3-Bar Stainless Steel Wok Burners – High-Performance NG Burners for Chinese Kitchens

Overview

Designed for professional Chinese kitchens, these 2-bar and 3-bar stainless steel wok burners deliver powerful, consistent heat for authentic high-temperature wok cooking. Built from high-grade stainless steel, they provide superior durability, corrosion resistance, and easy maintenance—making them a reliable upgrade from standard steel burners.

Ideal for restaurants, takeaways, and commercial catering setups using natural gas (NG), these burners offer exceptional heat output to handle demanding stir-fry and flash-fry cooking techniques.

Key Features

• High Heat Output for Authentic Wok Cooking

  • 2-Bar Burner: Up to 32,000 BTU/hr

  • 3-Bar Burner: Up to 70,000 BTU/hr

• Premium Stainless Steel Construction
  Resistant to corrosion, heat, and heavy-duty use—perfect for high-throughput kitchens.

• Designed for Natural Gas (NG)
  Stable, efficient flame for fast cooking times and superior temperature control.

• Easy to Install & Maintain
  Smooth stainless steel surfaces ensure quick cleaning and hassle-free fitting.

• Commercial-Grade Performance
  Ideal for Chinese restaurants, wok stations, and high-capacity catering environments.

Specifications

2-Bar Burner

• Material: High-grade stainless steel

• Max Heat Output: 32,000 BTU/hr

• Dimensions: 260 × 100 × 50 mm

• Fuel Type: Natural Gas (NG)

3-Bar Burner

• Material: High-grade stainless steel

• Max Heat Output: 70,000 BTU/hr

• Dimensions: 295 × 160 × 50 mm

• Fuel Type: Natural Gas (NG)

Applications

• Commercial Chinese kitchens

• Wok cooking stations

• Restaurant and takeaway installations

• High-temperature stir-fry and flash-fry operations