If you’re wondering what a gas interlock system is, you needn’t look any further than Under Control! Over the years, we have developed a wealth of knowledge and experience, so you can count on us to provide you with all you need to know.
What is a Gas Interlock System?
The commercial kitchen gas interlock system is a legal requirement for all catering businesses.
The kitchen gas interlock system is ideal if you need to manage your business, ensuring that your working environment is not only safe for employees but for service users too. With this system, you can easily protect your area from dangers, including the prevention of gas build-up.
At Under Control, we supply the commercial kitchen gas interlock system to suit all businesses, allowing you to isolate gas if the ventilation system fails. As well as this, our kitchen units are guaranteed to reduce the risk of accidents and monitor airflow effectively.
Who needs one?
The unit is tailored to suit the requirements of all catering business, allowing you to adhere to British Standards within your commercial setting.
Here at Under Control, we provide the gas interlock control panel to ensure that the kitchen operates efficiently by checking the functionality of your commercial kitchen. The gas interlock control panel will allow you to do so, ensuring that regular maintenance is done as and when it’s needed.
The control panel for our gas interlock system will identify any potential risks, ultimately enabling you to prevent explosions and to react adequately when an emergency arises.
Why is the system so important?
Our commercial kitchen gas interlock systems are ideal if you’re looking to improve safety. By not installing the Gas Interlock System BS6173, you could compromise the health and safety of members of the public, as well as your workforce.
If you don’t have suitable safety systems like our units, you could face prosecution by a health and safety executive and your kitchen could be closed for unsafe practice.
Choosing not to fit the gas interlock system to your commercial kitchen could work out expensive, you could be fined for not adhering to the law- ultimately affecting your financial stability.
How easy is it to install?
In terms of installation, you cannot go wrong with the products we supply at Under Control.
You can rest assured that they are designed to suit the requirements of any commercial kitchen, offering a perfect fit but most importantly enabling you to avoid any costly consequences!
Installation is quick and easy, regardless of whether you fit it to a new or existing kitchen! The installation process is straightforward, requiring little to no downtime.
Should you need any advice or support with installation, don’t hesitate to get in touch with our team of experts! We will be more than willing to offer our expertise, making sure that your system is installed correctly.
Call us on 0121 238 2795 today!